Expert Food Safety Training and Consultation
Food Safety Training That Builds Knowledge, Confidence, and Compliance
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At Great Lakes Food Safety LLC, we help businesses create safer food environments through expert, in-person food safety training. We offer engaging on-site food safety education, comprehensive in-person two-day Food Safety Manager exam preparation courses, food safety review classes, and proctored ServSafe® certification exams. Led by a National Restaurant Association Certified Instructor and Proctor with more than 10 years of food industry experience, our training combines real-world expertise with practical instruction to help managers and employees achieve certification, maintain regulatory compliance, reduce food safety risks, and protect their customers and brand. Whether you're preparing for certification or strengthening your team's food safety culture, we're committed to helping your business succeed through education and excellence.
Upcoming Training & Exam Sessions
Professional food safety review sessions, in-person training classes, and proctored exam designed to ensure your team's compliance and operational excellence.
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Read More8-hour in-person session that satisfies training requirements. in-person Proctored exam included.
Starts Aug 23
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In-Person Training
Our interactive food safety training is conducted at your facility, providing convenient, hands-on instruction tailored to your operations. Â Lead by a National Restaurant Association Certified Instructor with over 10 years of industry experience. Â Each session equips your team with the knowledge and skills to improve food safety practices, maintain regulatory compliance, and reduce food safety risks.Â
